Mixed Achar by Rennee Foods: A Tangy Tradition for Every Pakistani Table

In every desi household, there’s one jar that never stays full for long — the achar jar. And among all its varieties, mixed achar holds a special place. A bold, zesty, and colorful blend of vegetables, spices, and oil, this traditional side dish adds a fiery kick to even the simplest meals.

Whether it's a plate of daal chawal, a paratha breakfast, or a homemade tiffin, mixed pickles are the perfect companion. In 2025, as food lovers shift toward traditional, flavorful condiments made with cleaner ingredients and better packaging, Rennee Foods Mixed Achar stands out as a pantry must-have.

What Is Mixed Achar? A Staple Across South Asian Cuisine

Mixed achar, also called mixed pickles, is a blend of sun-ripened vegetables like:

• Carrots

• Mangoes

• Green chilies

• Lemons

• Cauliflower
  … all soaked in a tangy, spiced mustard oil base that’s seasoned with fenugreek, turmeric, fennel seeds, red chili, and other aromatic spices.

It’s:

• Sour, spicy, and savory

• Rich in fermented flavors and oils

• Traditionally prepared and aged for weeks

• Served as a condiment or side dish

And now, thanks to brands like Rennee Foods, you can enjoy that homemade achar taste in a jar — with zero effort.

Why Mixed Pickles Are Trending Again in 2025

The current food scene is all about:

• Returning to local flavors

• Supporting gut-friendly foods

• Choosing low-processed condiments

• Seeking nostalgic tastes with modern ease

Mixed pickles, especially when made authentically, are naturally probiotic, vegetarian, and packed with flavor. They’re the perfect addition to both traditional and modern meals, making them a trending item not only in South Asia but also among global foodies.

What Makes Rennee Foods Mixed Achar Different?

Rennee Foods has taken the time-honored method of pickle-making and refined it for today’s health-conscious, taste-driven consumer.

✅ Made with Farm-Fresh Vegetables

Only the highest quality, seasonal vegetables are selected — washed, chopped, and cured for authentic flavor and texture.

✅ Balanced Blend of Spices

No one spice dominates. Our secret spice blend ensures a flavor that’s bold yet balanced, with just the right amount of heat.

✅ Preserved Naturally

Using mustard oil, vinegar, and natural fermentation, we avoid synthetic preservatives while ensuring long shelf life.

✅ Hygienically Packed

Our achar is prepared in food-grade jars with sealed packaging to keep it fresh, safe, and flavorful till the last spoon.

How to Enjoy Mixed Achar Daily

While achar was once seen as just a side dish, food trends now embrace it as a versatile flavor enhancer. Here are creative ways to enjoy Rennee Foods Mixed Achar:

🥗 As a Salad Topping

A spoon of achar on fresh cucumber and tomato salad adds instant zest.

🍚 With Daal Chawal or Biryani

Mixed pickles are the perfect acidic counter to hearty rice dishes.

🥪 In Sandwiches & Rolls

Spread it on your paratha roll or sandwich for a spicy kick.

🥘 In Curry Preparation

Add a teaspoon to curries for a tangy depth of flavor, especially in achar gosht.

Mix Vegetable Achar Recipe Inspiration

If you're curious about how homemade achar is made, here’s a simple mix vegetable achar recipe to give context to Rennee’s process:

Ingredients:

• 1 cup chopped carrots

• 1 cup chopped raw mango

• 1 cup chopped green chilies

• 1 cup cauliflower florets

• 1 tbsp mustard seeds

• 1 tbsp fenugreek seeds

• 1 tbsp fennel seeds

• 2 tbsp red chili powder

• 1 tsp turmeric

• Salt to taste

• 1.5 cups mustard oil

• 2 tbsp vinegar

Steps:

1. Dry roast and coarsely grind all whole spices.

2. Mix chopped vegetables with ground spices, vinegar, salt, and turmeric.

3. Heat mustard oil until it smokes; let it cool slightly before adding to the mix.

4. Transfer to sterilized glass jar, seal, and let it sit for 5–7 days in sunlight.

While this recipe is traditional, Rennee Foods saves you time by delivering the same flavor — ready to eat.

Achar Price in Pakistan: What to Expect in 2025

If you’ve recently searched for achar price in Pakistan, you’ll know that prices vary widely depending on brand, packaging, and quality.

Rennee Foods offers premium mixed achar at a price that’s both affordable and accessible, without compromising on taste, hygiene, or shelf life.

Why Mixed Pickles Are a Must in Every Kitchen

• Improve digestion with natural spices and oils

• Enhance plain meals with one spoon

• Long shelf life without refrigeration

• Suitable for vegetarian and vegan diets

• Instant flavor boost with traditional roots

With today's focus on functional foods, mixed achar has regained its rightful place on dining tables around the world — not just in desi households.

FAQs About Mixed Achar in Pakistan

What is mixed achar?

Mixed achar is a South Asian pickle made from assorted vegetables like carrots, mangoes, and chilies, preserved in mustard oil and spices.

Is mixed achar spicy?

Yes, it has a bold and spicy flavor, but Rennee Foods balances the heat with acidity and natural sweetness from the vegetables.

How long does Rennee Foods Mixed Achar last?

Our achar has a shelf life of 12–18 months when kept sealed in a cool, dry place.

Can I eat it with non-traditional dishes?

Absolutely. Try it with burgers, wraps, grilled cheese, or even pizza — many fusion chefs are using achar in unique ways!

Where can I buy Rennee Foods Mixed Achar?

You can purchase it directly from Alamin Food’s website or from retail outlets across Pakistan.

Read Also : Bakra Eid Special - Beef Pulao with Rennee mixed achar

Conclusion: Add Spice to Your Life with Rennee Foods Mixed Achar

In a world where food is becoming increasingly bland and over-processed, Rennee Foods Mixed Achar brings back the bold, authentic flavors of our heritage — conveniently packed and ready to serve.

Whether you’re a busy professional, a student living abroad, or a homemaker looking to spice up meals, this is the jar your kitchen needs in 2025. Delicious, clean, and full of character — it’s more than achar, it’s a celebration of flavor.

Add it to your plate and taste the tradition. Only from Rennee Foods.